ice machine

Robin's ice crusher can be used for cutting 20KG-30KG block ice (cube ice or tube ice) and the crushed ice can be used for cooling drinking or be used in chemical industry, construction sites, hospitals, etc.; This ice crusher machine is equipped with a protect plate to avoid rebounding ice to hurt people; and being made of food-grade 304# stainless steel, makes the crushed ice sanitary and prolongs the service life There are two types of block ice crusher. The first one crushes the block ice into granule. The second one crushes the block ice into snow(powder). We have more capacities for your choice,please contact us once needed!

In order to ensure the quality of the fish, various fishing boats operating on the sea must take ice with them to keep fresh every voyage. The ice used is a large block of machine ice which is crushed by rolling and filled into the fish wheel.As the crushed ice before filling has begun to melt, plus the change in the temperature of the fish bin, the crushed ice has formed into large pieces again;At present, fishing boats do not have an effective ice breaker, ice is very difficult to use.Some areas due to ice source tension, often cause a large number of fish deterioration.Since the launch of the Sea Ice Flake machine, ROBIN has been working on its applications in Marine fisheries around the world.ROBIN now has users in many seas around the world, such as Southeast Asia, Australia, New Zealand, the Middle East, South America and other regions. Many newly modified ice-making fishing boats are sailing freely in all oceans without any worries.

Flake Ice Application: Suit for refreshing vegetable, fruit, foodstuff in supermarket; blast cooling for processing of fishery products and butchery; cooling process in fermentation, dairy production; chemical dyes; cooling in concrete and mining, etc.; Flake ice is dry, pure, powder-less, not easy to block.Its thickness is about 1.8mm-2mm, without edges or corners which can protect the cooling food, fish, seafood ad other products; Cooling system: Air/Water Cooling, (Please let us know your choice)

Working Condition 1. Standard ambient temperature: 25ºC 2. Standard water inlet temperature: 20ºC 3. Evaporating temperature: -20ºC 4. Condensing temperature: 40ºC (air cooled) / 38ºC (water cooled) 5. Power supply: 3P/380V/50Hz 6. Flake ice thickness: 1.6-2.3mm 7. Refrigerant: R404A (R22 and R717 are optional)

Suit for refreshing vegetable, fruit, food stuff in supermarket; blast cooling for processing of fishery products and butchery; cooling process in fermentation, dairy production; chemical dyes; cooling in concrete and mining, etc. Advantages of flake ice machine: 1.High standards of evaporator, durability, safety and reliability; 2.Directly formed at low temperature, high efficiency; 3.Environment-friendly refrigerant, high efficiency and energy saving; 4.Flake ice are dry, uniformity of thickness, and full capacity; 5.Full-automatic control; 6.Certificate CE(PED)/ASME; 7.With stainless steel or plastic storage, full series for selection;

Small commercial flake ice machine is mostly used in hotels, supermarkets, seafood shops and other places with low demand for ice. Models with a daily capacity of 2 tons and less than 2 tons are all equipped with stainless steel ice storage, with a production capacity of more than 2 tons. If customers need ice storage, please tell our salesmen when ordering.

Flake Ice Machine Features: 1. Automatic monitoring system: Intelligentized PLC control, don't need to arrange people to monitor the machine 2. Emergency Alarm: It makes you know immediately once the emergency happens 3. Cable Channel: All the wires packed in stainless steel channel, protects the wire, also makes the machine look neat and tidy 4. Energy Guide: You can see clearly the energy consumption of the machine

Flake ice has a large surface area [thickness 1.8mm ~2.2 mm], a target object can be cooled down quickly. Particularly, it can be used for solving a target object in water and then rapidly freezing it. Because of a flake shape, the ice would fill the gap and block the surrounding heat when directly covering the target object. For this reason, the ice effectively maintains its freezing temperature. Since a product is instantaneously frozen at -25℃, the freshness of a target object can be preserved in low temperature and also superior to preserve delicate fishes such as saury and sweet fish in cold temperature.

A flake ice maker produces ice in its most natural shape. Created at temperatures below zero degrees, flake ice is mostly used in fisheries, laboratories and industries. Flake Ice offers the best solution for maintaining perishables. For example, flake ice machines for fish preservation guarantee long-lasting freshness and natural appearance. Flake ice is directly formed at low temperatures – they can be as cold as -8°C. Once formed, ice flakes are dry, clean, sanitary and convenient. Ice flakes have no sharp edges so they cannot damage refrigeration surfaces, hence they are easy to store and transport.